Sprouted Wheat Naan
Allsprouts
Soft, fluffy, and made with Allsprouts Sprouted Wheat Flour, this easy homemade naan is a delicious way to elevate any meal. Mixed in just one bowl. Perfect for scooping up warm dips or filling with fresh seasonal ingredients for wraps.
Ingredients
2 ¼ tsp instant yeast
1 tsp sugar
1 ¾ cups warm water
2 tsp salt
½ c plain yogurt
1 ½ tbsp olive oil
2 ¼ c sprouted wheat flour
2 cups organic all purpose flour
Directions
Gather and measure out all your ingredients.
Mix together yeast, water and sugar in a large bowl.
Add in yogurt, olive oil and salt
Now, gently mix in the flours. Mix together until it forms a round ball. Knead the dough on a lightly floured surface.
Divide the dough into 10 and roll into balls. Let it rise until it has doubled in size.
Heat a skillet until hot, and roll out each round.
Cook for until it starts to show air bubbles. You want it to be golden brown underneath before you fill it over and cook the other side.
Sprouted Wheat Naan
Soft, fluffy, and made with Allsprouts Sprouted Wheat Flour, this easy homemade naan is a delicious way to elevate any meal. Mixed in just one bowl. Perfect for scooping up warm dips, or filling with fresh seasonal ingredients for wraps and sandwiches, this versatile flatbread is made for sharing. Simple to prepare and bursting with homemade deliciousness, it's the perfect recipe to enjoy all summer long.
